Wedding Buffet Packages-2014 Pricing

Add 6% Sales Tax and 19% Service Charge

The Bride and Groom along with their bridal party will be served at the Head Table

 

$61.95 per person, choose:  Served Soup, Served Salad, 3 Cold Items, 3 Hot Items, 4 Vegetable/Starch/Grain

 

$53.95 per person, choose: Served Soup or Salad,  2 Cold Items, 2 Hot Items, 3 Vegetable/Starch/Grain

 

-Stationary Hors D'Oeuvres-

Domestic Cheese & Fresh Fruit Tray;

Farm Fresh Vegetable Crudités with Trio of Dipping Sauces

~Butlered Hors D'Oeuvres~

(Choose 4)

Tomato and Asiago bruschetta with fresh basil

Cocktail franks wrapped in puff pastry with spicy mustard

Thai chicken skewers with peanut sauce

Honey glazed fresh pineapple wrapped in applewood smoked bacon

Vegetarian spring rolls with sweet chili dipping sauce

Mini assorted quiche to include:  caramelized onion and goat cheese, bacon and Swiss, lobster and Fontina

Sirloin meatballs with Gorgonzola demi sauce

Grilled Portabella and roasted pepper bruschetta with roasted garlic goat cheese

Fresh mozzarella and tomato bruschetta

Assorted lovash bites topped with hummus,  olive tapannade, roasted red pepper and Feta salsa

BLT stuffed cherry tomatoes

~Served Soups & Salads~

Fresh Tomato Bisque with Mushrooms and Cheese Croutons

Maryland Crab and Corn Chowder

Chilled Garden Gazpacho

Classic Potato and Leek Soup with Chive Garnish

Traditional Caesar salad with shaved parmesan cheese and garlic croutons

House mixed green salad with tomatoes, carrot, cucumber and aged red wine vinaigrette

Baby spinach salad with bacon, mushrooms, red onion, hard boiled egg and sweet celery seed dressing

 

~Cold Items~

Lancaster County style potato salad with Dijon laced dressing

Roasted red skinned potato salad with pickled red onions and red wine vinaigrette

Mediterranean style pasta salad with artichokes, Kalamata olives, feta cheese, cucumbers and roma tomatoes

Pennsylvania Dutch style sweet macaroni salad

Pennsylvania Dutch style creamy coleslaw

Southwestern roasted corn and black bean salad

Tomato and fresh mozzarella salad with fresh basil, extra-virgin olive oil and balsamic vinegar

Sesame poached baby green bean salad with sweet teriyaki marinade

 

~Hot Items~

Crab Stuffed Flounder Roulades, White Wine Poached, Served with a Citrus Butter Sauce

Petit Lump Crab Cakes with Heirloom Tomato Relish

Apricot Glazed Salmon Filet with Wilted Spinach

Baked Salmon Filet with Champagne Butter Sauce

Baked Crusted Cod with a Shrimp Newburg Sauce

Herb Crusted Chicken Medallions with Piccata Sauce

Pan Seared Chicken Medallions with Mushroom Marsala Sauce

Chicken Parmesan with Penne Pasta

Roasted Pork Loin with a Caramelized Onion and Apple Glaze

Pan Roasted Sirloin Medallions with Caramelized Onions, Stilton Bleu Cheese and Port Wine Demi

Char Grilled Flank Steak with Grape Tomatoes and Wild Mushroom Sauce

 

~Vegetable/Starch/Grains~

                            Corn O’Brian                                              Squash Medley                                            French Green Beans      

                             Vegetable Ratatouille                              Red Skinned Mashed Potatoes               Mashed Sweet Potatoes

                            Glazed Baby Carrots                                 Seasonal Vegetable Medley                                                                                                                     Garlic Mashed potatoes                          Wild Rice Pilaf                                              

                            Rice Pilaf with Vegetables                      Roasted Red Skin Potatoes with Rosemary

                           

    

-Coffee, Decaf and Hot Tea served with your cake-

 All Wedding Packages with a minimum of 100 Adult Guests Include:

*Complimentary use of the Wedding Lounge for the bride and her attendants 3 hours prior to the on site ceremony and one hour after the reception. - additional hours are 50.00 per hour

*Traditional Champagne Toast or Sparkling Cider Toast

*Complimentary placement of your favors, centerpieces and place cards, so you have less to worry about on your wedding day

*We provide all tables, chairs, linens, china, glassware and flatware for your reception

* Complimentary tasting is done 4 months prior to the wedding