Fireside Tavern Buffet Menu

Requires a minimum of 35 adult guests

Please add 6% sales tax and 19% service charge to all menu prices

 

 

~Buffet Dinner Packages~

 

All buffets include the following:

Choice of 2 Vegetables & 2 Starches

Fresh Rolls & Butter

Caesar Salad OR Mixed Tossed Salad with Assorted Dressings

Coleslaw

Coffee, hot tea, iced tea and lemonade

Dessert Station


                                        Vegetable Choices                              Starch Choices

                                                             (Two Choices)                                             (Two Choices)

                                                     Mixed Vegetable Medley                                             Parsley Potatoes

                                                       Honey Glazed Carrots                                                  Sweet Potato Mash

                                                               Corn O’Brien                                                Roasted Red Skinned Potatoes

                                                                  Broccoli                                                                Whipped Potatoes

                                                                Cauliflower                                                       Garlic Mashed Potatoes

                                                              Green beans                                                           Au Gratin Potatoes

                                                      Grilled Marinated Vegetables                            Roasted Fingerling Potatoes

                                                                                                                                               Vegetable Rice Pilaf

 


Entrée Choices


                                                                Chicken Piccata                                             Slow Roasted Braised Beef      

                                                                Chicken Marsala                                                            Meatloaf

                                                             Chicken Cordon Bleu                                                    Shepherd’s Pie

                                                   Chicken Parmesan with Penne                          Baked Ham & Pineapple Raisin Glaze

                                                Chicken & Sausage with Baked Penne                   Roast Pork Loin with Apple Glaze        

                                                               Herb Crusted Chicken                                           Turkey & Dressing

 

                                                                  Apricot Salmon                                                Vegetable Alfredo over Penne              

                                                      Broiled Salmon with Dill Sauce                                            Stuffed Shells

                                                        Stuffed Flounder Florentine                                 Lasagna – cheese and/or meat

                                                                 Broiled Flounder

                                                       New England Crusted Cod

                                                             Seafood Newburg                                                Add carved Prime Rib 2.50

 

 

Dessert Station

Includes all of the following:

 Warm Apple Crisp

Pumpkin Bread Pudding OR White Chocolate Raspberry Bread Pudding

Assorted Cookies

 


Desserts for an additional cost:

(Choice of one)

Peanut Butter Pie                                             Raspberry Cheesecake

Bourbon Chocolate Chip Pie                             Fireside Dream Torte

Warm Apple Crisp                                            Oreo Cheesecake


 

 

Two Entrée Buffet – 25.25 per person       Three Entrée Buffet – 29.25 per person






General Information

Please keep in mind that all menus can be customized to your individual tastes or dietary needs

 

 

1.      Menu selection, room arrangements and all other arrangements must be received 30 days prior to your event

 

2.      The Host agrees to inform two (2) weeks before event and again 3 business days before the event of a guaranteed number of guests.  If more than a 20% decrease in the count is made from original approximate count, an increase in price per person may occur, other room assignments be made, and menus may need adjusted.

For Buffet Menus a minimum of 35 adult guests is required. Fewer the 35 people a price difference may apply.

 

3.      No outside food or beverage is permitted, unless arranged with manager ahead of time, i. e., (Shower Cake). All remaining food is property of Fireside Tavern and cannot be taken off premise due to liability.

 

4.  In Pennsylvania, persons under the age of 21 may not consume alcoholic beverages.     

     Management reserves the right to request proper identification. Host agrees to   

     cooperate fully with Fireside Tavern’s efforts to comply with and to enforce all such

     applicable rules, regulations and codes. There is a 100.00 bartender fee for a three

     hour event. Bar packages can vary from cash bar, open bar, or variation of both.

 

5.   A 200.00 deposit is required to hold the date. Full Payment is expected upon receipt of the invoice.  The price per person does not include a 6% Pennsylvania Sales Tax, or a 19% Service Charge.

 

6.   All events are based on three (3) assigned hours. An additional hour is 150.00. The host agrees to begin the event as close to the scheduled time as possible. All stationary/buffet foods are available for no more than 2 hours during the event time.

 

 

1500 Historic Drive, Strasburg, PA  17579       717-687-7979

DSFireside@comcast.net

www.dsfireside.com