Shower Menus

Requires a minimum of 35 adult guests

200.00 private room charge

Please Add 6% Sales Tax and 19% Service Charge to All Menu Prices

 

Soup & Wrap

 

Tomato Bisque and Soup Du jour

Caesar Salad

Toppings- Grilled Chicken, black olives, croutons, tomatoes, shredded Mozzarella, parmesan and mushrooms

Assortment of wraps-

Ham, turkey, chicken, Caesar and vegetable

Fresh Fruit Display

Nachos Chips

Iced Tea and Coffee

 

14.95 per Person

 

Soup and Sandwiches

 

Tomato Bisque and Soup Du jour

Mixed Garden Salad with Aged Red Wine Vinaigrette

Assorted Slider Sandwiches – Pork BBQ, Cheese Steak, Crab Cakes

Ranch Seasoned Fries

Minted Fruit Salad

Iced Tea and Coffee

 

 $14.95 per Person

 

The Garden Party

 

Baby Spinach Salad with orange Segments, Candied Walnuts and Red onion, Celery Seed Vinaigrette

Fresh Rolls and Butter

Lemon Basil Grilled Chicken Breast with Champagne Butter Sauce

Baked Fresh Flounder Fillets with a Light Tomato Basil Cream Sauce

Wild and Long Grain Rice Pilaf

Garden Vegetable Medley

Iced Tea and Coffee

 

$17.95 per Person

 

 

 

Shower Menus Continued…

 

Down by the River

 

Classic Caesar Salad with Garlic Croutons and Fresh Grated Parmesan Cheese

Pan Seared Chicken with Marsala Wine Sauce

Roasted Medallions of Beef in a Rich Brown Sauce

Roasted Fingerling Potatoes

Rice

Steamed French Green Beans

Fall Blend of Vegetables

Iced Tea and Coffee

 

$18.95 per Person

 

*Add any of the following items to enhance your luncheon menus*

Hors d’oeuvres prices are based on a half hour time period before dinner service.

 

~Vegetable Crudités~

Served with Peppercorn Ranch dipping sauce

2.95

~Domestic Cheese Display~

Served with Dijon Mustard and an assortment of Crackers

2.95

~Domestic and Imported Cheese Display~

Presented both cubed and wedged

Served with Dijon Mustard and an assortment of Crackers

4.25

 

~Smoked Salmon Display~

Served with Capers, Chopped Red Onion, Diced Hard-boiled Egg, Dill Sauce

And Rye Bread

3.50

 

~Mexican Trifle~

Layers of Lettuce, Tomato, Cheddar, Seasoned Beef, Bean Dip, Guacamole, Salsa, Sour Cream, Cilantro and Olives

Served with Tortilla Chips

Serves 20-25 guests

27.50

 

~Steamed Shrimp~

Peeled and De-veined

50 shrimp for 55.00

 

General Information

 

 

1.     Menu selection, room arrangements and all other arrangements must be received 30 days prior to your event

 

2.     The Host agrees to inform two (2) weeks before event and again 3 business days before the event of a guaranteed number of guests.  If more than a 20% decrease in the count is made from original approximate count, an increase in price per person may occur, other room assignments may be made and menus may need to be adjusted.

For Shower Menus a minimum of 35 adult guests is required. Fewer than 35 people a price difference may apply. There is a 200.00 private room fee for all showers.

 

3.     No outside food or beverage is permitted, unless arranged with manager ahead of time, i.e., (Shower Cake). All remaining food is property of Fireside Tavern and cannot be taken off premise due to liability.

 

4.  In Pennsylvania, persons under the age of 21 may not consume alcoholic beverages. Management reserves the right to request proper identification. Host agrees to cooperate fully with Fireside Tavern’s efforts to comply with and to enforce all such applicable rules, regulations and codes. There is a bartender fee of 100.00 for a three hour event. Bar packages can vary from cash bar, open bar, or variation of both.

 

5.   A 200.00 deposit is required to hold the date. Full Payment is expected upon receipt of the invoice.  The price per person does not include a 6% Pennsylvania Sales Tax, or a 19% Service Charge.

 

6.    All events are based on three (3) assigned hours. The host agrees to begin the event as close to the scheduled time as possible. Stationary/Buffet foods are available for no more than 2 hours during the event time.